One of the strongest in Ukraine's dairy industry, the Tulchin factory located in the Vinnytsia region, where for 88 years it has been manufacturing the highest quality products.
Thanks to its location the factory is regularly supplied with high quality milk, which undergoes strict control during all stages of production and allows us to produce products, with high taste quality and safety which are supported by international certification by the ISO - ISO 9001:2008 and ISO 22000:2005.
Production capacity at the TBCF:
- Up to 300 tons of milk are produced daily at the factory;
- Up to 160 tons of butter and spreads are delivered to store shelves daily;
- Up to 13 tons of cheese products are produced by the cheese production and storage shop daily;
- Up to 25 tons of dry demineralized whey is produced daily in specialized high-tech units;
- Three tons of casein by the casein plant.
2018 is the beginning of the reconstruction and reorganization of the cheese production plant. Thus, the company is developing the production of ultra-pasteurized milk, increasing the overall production capacity of whole milk. The market for whole milk products has recently shown relative stability. That is why the reconstruction will allow to increase volumes of finished products production by 800-1,200 tons per month, to increase the level of processing technology and to improve the efficiency of energy use.
On April 10, 2018, the Tulchin Oleander Factory celebrated its remarkable anniversary - the 90th anniversary of the company's founding. During this time, Tulchinsky Butter Factory (TMLC) became the leader of domestic production of butter and vegetable and cream mixes. TBLC produces more than 20% of all butter and vegetable and cream mixes in the Ukrainian market, the quality of which is confirmed by international certification. The plant's products are in great demand not only at home but also abroad, as evidenced by the wide geography of exports to 45 countries around the world.
Since 2002, the plant has established the production of TM "Tulchinka", which soon became one of the leaders in consumer preferences. Today, the market is represented by a rich assortment of TMSC for every taste and purse. The statistics of consumer preferences say that every fifth Ukrainian buys vegetable-cream mix TM "Tulchinka" for the preparation of daily dishes and festive baking. And this is not surprising, because the manufacturer makes considerable efforts to ensure that the quality of products is in line with the highest figures.
At the plant, a lot of attention is paid to modernizing the equipment, taking into account the latest trends in the world fat and oil industry. In order to ensure constant quality control at the plant, the modern modern laboratory, one of the best in the CIS, operates smoothly. Constant investments in equipment upgrades and automation of production processes have allowed to minimize the influence of external factors and guarantee the production of high quality products. "We are best at the quality of products, because our company has been successfully operating for 9 decades. And this means that we have long traditions and vast experience and continue to develop them. Modern technologies and skill of the oil mills allow us to produce products in accordance with European requirements and compete with other producers in the export market ", - stressed the director of the plant Vasilenko O.M.
Such achievements of the plant belong primarily to the thousandth labor collective. More than one generation of professionals have worked diligently and continue their careers at TMSA. The plant today is open not only for professionals of their business, but also for young people in the city, district and even the region. This year, for example, representatives of the plant visited the Vinnytsya College of the National University of Food Technologies and the Ladyzhinsky College of the Vinnitsa National Agrarian University in the framework of the Oblast Fair "Vacancies". It would be desirable to believe that senior students will be selected by the Tulchinsky Butter Factory to gain practical experience and further employment.
At the beginning of the 20th century, a large number of cows kept farms in the Vinnytsia region, but there was no factory capable of handling large volumes of milk. In 1927, the authorities decided to open a plant in the town of Tulchin, Vinnytsia Oblast, which could produce up to 2,000 pounds (about 33 tons) of oil per month. From year to year, the plant developed, and in 1999 it became the first asset of the TERRA FOOD Group of Companies. From this period, a new stage of enterprise development has begun. Since 2001 Tulchinsky Plant was one of the first to develop the category of vegetable and cream mixes on the Ukrainian market. In 2002, production began under the TM "Tulchinka".